→Ингредиенты перечислены в порядке важности (количество).
список ингредиентов:
Aqua (Water), Maris Aqua (Sea Water), Benzy Acotu Sodium Lactate, Sodium PCA, PEG-40 Hydrogenated Cator NGREDIENTS Gycein, Poysorbate 20, Octoxynol-12, Parfum (Fragrance), Algae Aparagopsis aramta, FUcUs spiralis, Palmaria palmata), Propylene Gat hathenol, Dehydroacetic Acid, Urea, Butylphenyl Methyipropiond H ud Fructose, Glycine, Glycyrrhetinic Acid, Inositol, Nocinome bosaccharide Gum-1, Linalool , Limonene , Allantoin, Glyceryl Copyie Sodum Anisate, Sodium Levulinate, Sodium Benzoate, Potassium Sorbote COYD (Blue 1), CI 17200 (Red 33), Sodium Hydroxide.
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Aqua (Water ), Maris Aqua (Sea Water ), Benzy Acotu Sodium Lactate , Sodium PCA , PEG-40 Hydrogenated Cator NGREDIENTS Gycein , Poysorbate 20 , Octoxynol-12 , Parfum (Fragrance ), Algae Aparagopsis aramta , FUcUs spiralis , Palmaria palmata , Propylene Gat hathenol , Dehydroacetic Acid , Urea , Butylphenyl Methyipropiond H ud Fructose , Glycine , Glycyrrhetinic Acid , Inositol , Nocinome bosaccharide Gum-1 , Linalool , Limonene , Allantoin , Glyceryl Copyie Sodum Anisate , Sodium Levulinate , Sodium Benzoate , Potassium Sorbote COYD (Blue 1 ), CI 17200 (Red 33 ), Sodium Hydroxide
Aqua -> en:water - vegan: yes - vegetarian: yes - percent_min: 3.57142857142857 - percent_max: 100
Water -> en:water - percent_min: 3.57142857142857 - percent_max: 100
Maris Aqua -> fr:Maris Aqua - percent_min: 0 - percent_max: 50
Sea Water -> fr:Sea Water - percent_min: 0 - percent_max: 50
Benzy Acotu Sodium Lactate -> fr:Benzy Acotu Sodium Lactate - percent_min: 0 - percent_max: 33.3333333333333Sodium PCA -> fr:Sodium PCA - percent_min: 0 - percent_max: 25PEG-40 Hydrogenated Cator NGREDIENTS Gycein -> fr:PEG-40 Hydrogenated Cator NGREDIENTS Gycein - percent_min: 0 - percent_max: 20Poysorbate 20 -> fr:Poysorbate 20 - percent_min: 0 - percent_max: 16.6666666666667Octoxynol-12 -> fr:Octoxynol-12 - percent_min: 0 - percent_max: 14.2857142857143Parfum -> fr:Parfum - percent_min: 0 - percent_max: 12.5
Fragrance -> fr:Fragrance - percent_min: 0 - percent_max: 12.5
Algae Aparagopsis aramta -> fr:Algae Aparagopsis aramta - percent_min: 0 - percent_max: 11.1111111111111FUcUs spiralis -> fr:FUcUs spiralis - percent_min: 0 - percent_max: 10Palmaria palmata -> en:palmaria-palmata - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.09090909090909Propylene Gat hathenol -> fr:Propylene Gat hathenol - percent_min: 0 - percent_max: 8.33333333333333Dehydroacetic Acid -> en:e265 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.69230769230769Urea -> en:e927b - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 7.14285714285714Butylphenyl Methyipropiond H ud Fructose -> fr:Butylphenyl Methyipropiond H ud Fructose - percent_min: 0 - percent_max: 6.66666666666667Glycine -> en:e640 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 6.25Glycyrrhetinic Acid -> fr:Glycyrrhetinic Acid - percent_min: 0 - percent_max: 5.88235294117647Inositol -> en:inositol - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5.55555555555556Nocinome bosaccharide Gum-1 -> fr:Nocinome bosaccharide Gum-1 - percent_min: 0 - percent_max: 5.26315789473684Linalool -> fr:Linalool - percent_min: 0 - percent_max: 5Limonene -> fr:Limonene - percent_min: 0 - percent_max: 4.76190476190476Allantoin -> fr:Allantoin - percent_min: 0 - percent_max: 4.54545454545455Glyceryl Copyie Sodum Anisate -> fr:Glyceryl Copyie Sodum Anisate - percent_min: 0 - percent_max: 4.34782608695652Sodium Levulinate -> fr:Sodium Levulinate - percent_min: 0 - percent_max: 4.16666666666667Sodium Benzoate -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 4Potassium Sorbote COYD -> fr:Potassium Sorbote COYD - percent_min: 0 - percent_max: 3.84615384615385
Blue 1 -> en:e133 - percent_min: 0 - percent_max: 3.84615384615385
CI 17200 -> fr:CI 17200 - percent_min: 0 - percent_max: 3.7037037037037
Red 33 -> fr:Red 33 - percent_min: 0 - percent_max: 3.7037037037037
Sodium Hydroxide -> en:e524 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 3.57142857142857
